Bacon Wrapped Shrimp Chimichanga

By Jack Mancuso | February 15, 2023

When you make this Bacon Wrapped Shrimp Chimichanga, invite company and come hungry. This is a HUGE bite packed full of tantalizing flavors. In some ways, it’s just an extra, extra-large shrimp taco with a few twists. A few things will help with this recipe. First, Cotija (koh-tee=hah) cheese isn’t…

Grilled Beef Tenderloin

Grilled Beef Tenderloin

By Jack Mancuso | February 12, 2023

When you’re looking for an impressive meal, grilled beef tenderloin is an excellent choice. It might end up on a holiday table or at a special party. It’s a classic! It is not, however, cheap. So, you really want to get it right. My recipe gives you sound guidelines for…

chefs knife

Why do Knives Rust & How to Prevent Knives from Rusting

By Jack Mancuso | November 23, 2022

When you buy a cutlery set, you might not think about rusting. Nonetheless, one day you find specs of rust. No one wants to cut with that. The question remains why do knives rust, & how to prevent knives from rusting? Is there a remedy? What is Rust? Rust, also…

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