Cuso Salmon Recipe

Chef Cuso's Guide to Salmon Burnt ends

Salmon Burnt Ends

By Jack Mancuso | February 9, 2022

You’re probably familiar with succulent pork or beef burnt ends, but what about other proteins? I’ve found that by using cubed Salmon for burnt ends, you can get a classic feel with the taste you love from good fish. Better still, cooking it is far faster than the recipes for…

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