Steak and Cheese Sandwich

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Steak and Cheese Sandwich - Cuso Cuts

A lot of people love steak. You can prepare it in so many ways, including butter steaks and deep-fried steaks (yes, really!),  But it’s not every day that you can buy a whole steak for each person at your table. One solution is making a steak and cheese sandwich instead. So doing makes the meat go further while keeping that yummy grilled steak flavor. 

There are two ways you can attack this sandwich. The first is to get a thin sliced NY Strip (¼”) or to get a thicker NY Strip and slice it up with a Chef’s Knife after resting. I like both but prefer the thin slice steak. Top it with cheese and bacon, and what could go wrong?


Side Dishes

  • Broccoli slaw
  • French fries
  • German potato salad
  • Onion rings
  • Slice tomato and cucumber salad with dill

From the Bar

  • Martini
  • Porter
  • Root beer float
  • Vanilla milkshake
  • Whisky
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