Recipes

Today, I’m introducing my Stingray Tomahawk Ribeye. No, it’s not made of stingrays (which are edible). Instead, the appearance of...

As time goes on, I find myself enjoying spicy preparations more and more. This Cowboy Candy Pork Belly is one...

Crab cakes are somewhat of a summer delicacy. If you’ve wondered how to cook crab cakes, look no further. This...

It’s fun to play around with bologna logs, changing their flavors. It’s not expensive but has a distinct profile like...

Have you ever tried smoked butter (or, for that matter, heard of it)? Cowboy butter is fantastic as it is,...

The phrase “steak cake” seems counter-intuitive until you see the finished product from my  Steak Cake Recipe.  No, we’re not...

Pulled pork hits all the flavors perfect for many dishes: sweet, tangy, and zesty. Because this recipe is slow-cooked, you...

If you enjoy salmon, try it smoked! It creates a wonderful flavor profile to which you can add your twists...

Steak is probably my favorite meat to grill. Smoking it or barbecuing it (or both) gives it great beef flavor....