If you’ve watched my vids, you know that I enjoy cooking with brisket. It can be a tough cut of...
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Recipes
Picanha is one of my favorite cuts of steak. It lends itself to creating rich tastes your guests will never...
Do you like fries? How about good beef and ooey-gooey cheese? If you’ve answered yes, try out my Carne Asada...
My recipe for Salt Crusted Fish will leave you wanting more. While you’ll encase the whole fish in a thick...
Some like it hot. It’s no wonder jalapeno peppers have increased in popularity. The texture of jalapenos is like a...
How to Make a Corned Beef Breakfast Burrito
Breakfast can get boring. Eggs, toast, bacon, cereal, rinse and repeat. Why not jazz things up a bit? Try my...
There is no mystery involved. I love making ribs, and there are so many ways of creating your desired taste,...
You’ve probably heard the phrase “pheasant under glass.” But what about steak under salt?! A salt crust for food is...
Have you ever heard of butter candles and wondered about them? This one’s pretty straightforward: it’s a candle constructed from...
Seasonings & BBQ Rubs, Handmade Chef Knives