Recipes — Brisket sandwich

My leftover brisket melt was designed based on a simple truth. When you make a brisket, there’s usually leftover meat based on the sheer size of the brisket itself, weighing on average between 10-16 pounds. That’s a lot of servings and possible future recipes.  Upclose with Brisket Beef brisket comes from the lower chest area of a cow, which is a “working” area for the animal. In turn, brisket can be a little tough, but it’s got a punch of flavor. This is the primary reason it is an ideal cut of meat for low-and-slow smoking and barbecue. The time...