Recipes — Seasoning for pork

Seasoning is one way to enhance the flavor of pork giving depth to your dish. You can either create a dry rub or use a marinade to season your pork. For a dry rub, use a blend from Cuso’s Seasoning Line, or mix your chosen seasonings together and coat the pork evenly.  If you prefer a marinade, combine your seasonings with liquids like oil, soy sauce, wine, beer, vinegar, or citrus juice. Let the pork marinate in the mixture for a few hours in the refrigerator. Overnight marinades boost the taste. Salt it! Don't forget to include salt when seasoning...