Recipes — Classic Beef Stew

How to Make Beef Stew This is one of those age-old recipes everyone should have in their cooking kit. Beef stew is a stick-to-your-ribs meal perfect for nearly any time of the year. Nonetheless, I like enjoying it on chilly days.  My recipe is intended to grow as you have a need. Suddenly have more guests coming than expected? Just double it! You can’t miss with this luscious blend of red wine marrying with beef and vegetables.  A few hours and you have tender meat with a richness that lingers on your palate. If you want to make it ahead...