Recipes — cuso's bbq rub

Bagels have so many applications. Besides my honey smoked salmon bagel, you can load them with any lunchmeat, cheese, jelly, cream cheese, hummus, avocado… well, you get the picture. Bagels are also sturdy compared to other bready items that fall apart before you finish eating.  If you wanted, you could add a piece of fresh lettuce or onion to the salmon on top before closing up this tasty treat. Honey Smoked Salmon Bagel Ingredients Everything Bagel (1-2 per person) Salmon Filet Sriracha  Salt Cuso’s Hot Honey BBQ Rub Orange blossom honey Lox Honey Smoked Salmon Bagel Instructions Slice the bagels in half...

Puffy. Crispy. Tender. Vibrant flavor. Those words sum up this beer-battered fish and chips recipe. The most pleasing fried fish dish is one that stays crispy beyond the cooking and serving time. So what are my tricks to make it so good? Basically, you’re starting with something akin to tempura, which is known for having a fluffy crunch. The yeast in the cold beer helps make the batter expand a bit (kind of like bread rising). Additionally, this recipe includes rice flour, which doesn’t get soggy as easily.  Choosing your Beer In making your batter, avoid dark beer. It changes the color...