Recipes — Sicilian Cooking

My Italian surf and turf recipe is a “hats off” to the amazing taste of Sicily and all things Mediterranean. The land is steeped in tradition and dotted with all manner of fresh food ready for harvesting. People frequently visit Sicily just for the food because of its uniqueness and regional wines. Prawns vs. Shrimp This recipe calls for Prawns, but if you cannot find them, large uncooked shrimp are perfectly acceptable instead. You can tell a shrimp from a prawn by looking at its claws. Shrimp have two, whereas prawns have claws on three pairs of their legs. And prawns are much...