Recipes — what is picadillo

Mexican Picadillo - Cuso Cuts

Mexican Picadillo

Picadillo is a dish commonly found in ​Latin American and ​Caribbean cuisine. In this region, people make it with ground meat, usually beef. The recipe also includes various spices, vegetables, and often tomato sauce. The exact ingredients and preparation may vary by region or household. Other common components are onions, garlic, peppers, and potatoes, with variations like olives, raisins, or carrots.  I find Picadillo warm and comforting. It’s so easy to adjust the idea to flavors you personally prefer. Some uses for Picadillo are for tacos, gorditas, or with rice and beans. I Ingredients: 1 lb ground beef 1 white...

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